Roasted Red Pepper Soup - I'm starting off the new year with a very simple yet flavoursome soup. I think it was the zingy, bright colour that persuaded me to share this recipe. It's been quite a drab day here today so some orangey red goodness seemed just the thing to lift my spirits. Although … Continue reading Roasted Red Pepper Soup
Such a quick and easy make, with pretty impressive results! I'm not sure I should really call this a recipe. It's really a tale of a solitary supermarket soup pack and some assembled bits and pieces I had in my kitchen. I do love a good shortcut, so occasionally turn to a soup pack when … Continue reading Butternut Squash and Sweet Potato Soup: a super-pimped soup pack!
Do you remember Sarah's 'Everything but the kitchen sink vegan ramen'? The first stage of that recipe involved the unlikely combination of boiled parsnip and sun dried tomatoes. The result was a wonderfully rich, sweet base - perfect for all the other flavours that were added. I really enjoyed it and started thinking about other … Continue reading Thai style broth
My Asian style broth is an old favourite that I come back to year after year. I just realised that this has become a real January staple in my house. I assume that’s because it is full of fresh tastes and textures, low in fat, low in carbs and still has a lovely warmth to … Continue reading Asian style broth