Hello, I am 'One Soup at a Time' and I am a cookbook addict! I just can't resist. I think I may be responsible for half the sales in my local Waterstones branch. It works out well for Oxfam books too, as I do occasionally cull my hoard and donate. My most recent treat … Continue reading My addiction…
Author: onesoupatatime
Sweet Potato and Peanut Soup
The inspiration for this African inspired soup came via my sister in law. I was staying with her last week and came home from work to find a delicious pot of a sweet potato and peanut stew had been made. Lucky me! I've been hoping to share a peanut butter soup recipe for some time … Continue reading Sweet Potato and Peanut Soup
Mushroom Soup
I was in two minds about sharing this recipe as we are now well into spring. However, our snowy weather means a traditional mushroom soup is just the ticket for a cold day like this. You'll see that my recipe uses 'a mix' of mushrooms. It's a good way of using up any leftovers you … Continue reading Mushroom Soup
Look at all that lovely veg!
I don't have a soup recipe for you but I do have some inspiration... in the form of my weekly veg box. I recently subscribed to a regular veg box from my local greengrocers - Martin's Fruit Bazaar and thought I should say a bit about it. I found myself in a bit of a … Continue reading Look at all that lovely veg!
Curried Lentil, Carrot and Cashew Soup
Yes, you can have too many carrots. I made this recipe recently in a bid to use up at least some of my carrot glut. I obviously thought I didn't have any and bought some on a few separate shopping trips. As if that wasn't enough, I then received a generous bundle in my weekly … Continue reading Curried Lentil, Carrot and Cashew Soup
Praveen Kumar’s Indian Cook School
I LOVE a cooking class and was fortunate enough to receive a voucher for Praveen Kumar's Indian Cook School at Christmas (thank you Mum). To say I was excited is definitely an understatement! I booked a place straight away and hey-ho, attended my class at the Cook School last week. I wasn't disappointed. The Cook … Continue reading Praveen Kumar’s Indian Cook School
Beetroot and Roasted Parsnip Soup
Beetroot and Roasted Parsnip Soup This recipe was a bit of a bonus. I asked my friend Jess for a copy of her spicy parsnip and apple soup recipe which she kindly provided - I'll share it soon. I also received a pic of the recipe below. It comes from the Covent Garden Soup Cookbook. I … Continue reading Beetroot and Roasted Parsnip Soup
Burns Supper – soupy suggestions
The Selkirk Grace Some hae meat and canna eat And some wad eat that want it: But we hae meat and we can eat, And sae the Lord be thankit. Robert Burns Are you hosting a Burns Supper this weekend? I don't have any meat for you but I have provided links to some tasty … Continue reading Burns Supper – soupy suggestions
Lentil, Lime and Coriander Soup
Lentil, Lime and Coriander Soup. This soup is the third of four recipes provided by the Hospitality teaching team at Perth College UHI. Thank you - you know who you are! The great thing about their recipes are the quantities - they work in portions of ten, great for dinner parties and larger gatherings. No … Continue reading Lentil, Lime and Coriander Soup
My week in soup – one bowl at a time
My week in soup - one bowl at a time January is national soup month so I thought I'd take the opportunity to say a bit about my blog. I thought the easiest way to do that was to show you my typical soup week and say a bit about batch cooking, freezing and containers! … Continue reading My week in soup – one bowl at a time